Methyl 2-Octynoate (Violet Leaf)

Intensely green-violet with a metallic, slightly waxy quality. Methyl 2-octynoate smells like a crushed violet leaf — sharply green, vegetal, with a particular violet-like freshness.
- Type
- Ingredient
- Olfactive family
- Aromatic
- Subfamily
- Green notes
- Cluster
- Green leafy notes
- Source
- synthetic molecule
- Chemical class
- ester (acetylenic)
Scent
The Full Story
Extraction & Chemistry
Extraction method
Fully synthetic. Produced by esterification of 2-octynoic acid with methanol. No natural source. The molecule's potency means that very small production volumes meet perfumery demand.
- Formula
- C9H14O2
- CAS
- 111-12-6
- Botanical
- N/A (synthetic molecule)
- Appearance
- Colorless to pale yellow liquid
- Odour strength
- Medium
- Lasting power
- 24 hours at 100.00%
- Synonyms
- Methyl heptine carbonate, Folione
Restricted under IFRA 51st Amendment. Maximum use levels apply per product category. Also listed among the EU 26 declarable fragrance allergens (EC 1223/2009 Annex III). When combined with Methyl octine carbonate (CAS 111-80-8), the total must not exceed the MHC limit.
- Boiling point
- 217.00 to 220.00 °C. @ 760.00 mm Hg
- Flash point
- 192.00 °F. TCC ( 88.89 °C. )
- Specific gravity
- 0.91900 to 0.92400 @ 25.00 °C.
- Refractive index
- 1.44600 to 1.44900 @ 20.00 °C.
In Perfumery
Top-to-heart modifier in green, chypre, and violet-leaf compositions. Methyl 2-octynoate provides intense green-violet character at trace dosages. It is central to violet-leaf reconstructions and adds green freshness to chypre and fougère compositions. Must be used with extreme restraint — overdosing creates a harsh, metallic result. Pairs with galbanum, violet leaf absolute, and floral notes. Maximum recommended usage is very low.