White Mulberry
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Pale, honeyed sweetness — a reconstructed berry accord evoking white mulberry (Morus alba) or its darker, tarter cousin Morus nigra. No commercial extract exists.
- Type
- Accord
- Olfactive family
- Fruity
- Subfamily
- Berry notes
- Cluster
- Berry notes
- Source
- fruit
- Chemical class
- composed accord (fantasy/concept)
Scent
The Full Story
Did You Know?
Mulberry is the silkworm's only food. Bombyx mori — the silk moth — eats nothing but the leaves of Morus alba (white mulberry); its entire 5,000-year domestication is bound to that single botanical relationship. Chinese silk production is, in a literal sense, mulberry leaves passed through a caterpillar. The fruit is incidental — a byproduct of an industrial relationship between two species.
Extraction & Chemistry
Extraction method
Not applicable. No commercial mulberry essential oil, absolute or CO₂ extract exists. The fruit's volatile profile is dominated by water-soluble esters that do not survive extraction at scale. The mulberry note in perfumery is always a reconstruction.
- Formula
- N/A — no standard isolate
- CAS
- N/A — no commercial essential oil
- Botanical
- Morus alba
- Appearance
- N/A (fantasy note — no commercial extract exists)
- Odour strength
- Medium
- Synonyms
- MORUS ALBA WHITE MULBERRY FRUIT
No known restrictions
- Note
- No single CAS — reconstructed accord. Two species in cultural and culinary use: Morus alba (white mulberry, silkworm feed) and Morus nigra (black mulberry, principal culinary species).
In Perfumery
Mulberry in perfumery is a reconstructed accord, used sparingly as a fruity heart-note modifier. It sits between blackberry and grape, sweeter and more honeyed than either, less tart than raspberry. Often built around damascenone, ethyl maltol, raspberry ketone, and a small ester palette. Not used in any current PREMIEREPEAU composition.