Shea Nuts

Shea nuts are the seeds of the shea tree, known for their rich oil used in perfumery and cosmetics.
- Type
- Ingredient
- Olfactive family
- Fruity
- Subfamily
- Classic fruits
- Cluster
- Nutty notes
- Source
- fruit
- Chemical class
- complex natural (expressed oil)
Scent
The Full Story
Extraction & Chemistry
Extraction method
Cold pressing
- Formula
- Complex mixture — Oleic acid C₁₈H₃₄O₂, Stearic acid C₁₈H₃₆O₂
- CAS
- 91080-23-8 (Butyrospermum parkii butter)
- Botanical
- Vitellaria paradoxa
- Appearance
- Ivory to yellowish solid butter (raw) — light yellow liquid when melted
- Odour strength
- Medium
- Synonyms
- Shea fruit, Karité nuts
No IFRA Standard for the material itself (51st Amendment)
- Melting point
- 32–42 °C
In Perfumery
In perfumery, she a nuts is a base note, giving soft, creamy foundation that supports other fragrance elements. They works with floral, woody, and gourmand notes, improving richness of compositions. Shea nut oil's emollient properties also help to fix other fragrance ingredients, so that longevity and depth in the overall scent profile. Its ability to blend smoothly with other materials makes it useful material in both niche and mainstream fragrances.