Caviar
MUSK, AMBER, ANIMALIC SMELLS / rich · animalic · musky
Caviar
| Category | MUSK, AMBER, ANIMALIC SMELLS |
| Subcategory | rich · animalic · musky |
| Origin | |
| Volatility | Base Note |
| Botanical | N/A (accord inspired by sturgeon roe) |
| Appearance | White to off-white crystalline powder or liquid |
| Odor Strength | Medium |
| Producing Countries | N/A (accord) |
| Pyramid | Base |
Briny, mineral-marine, faintly iodine. Caviar is salt, sea, and preserved fish eggs — luxury expressed as oceanic umami.
Scent
Evolution over time
Immediately
Immediately
Briny salt-sea intensity, iodine, mineral
After a few hours
After a few hours
Fatty richness emerges, less sharp, oceanic depth
After a few days
After a few days
Faint marine-salt trace, clean mineral fade
The Full Story
Did You Know?
Did you know?
A single Beluga sturgeon (Huso huso) can live over 100 years and reach 7 meters in length, but must be at least 20 years old before producing eggs suitable for caviar. This extreme lifecycle combined with overfishing has made the species critically endangered.
Extraction & Chemistry
Extraction method: No extraction. Synthetic concept.
| Molecular Formula | N/A (accord) |
| CAS Number | N/A (accord) |
| Botanical Name | N/A (accord inspired by sturgeon roe) |
| IFRA Status | No known restrictions |
| Synonyms | STURGEON ROE · FISH EGGS |
| Physical Properties | |
| Odor Strength | Medium |
| Appearance | White to off-white crystalline powder or liquid |
In Perfumery
Fantasy marine-luxury concept. Built from marine aldehydes, salt accords, iodine elements, and fatty-rich notes. Functions in marine and luxury-themed compositions. The concept trades on exclusivity coding more than olfactory pleasure.