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Green Anjou Pears

Q: Is Green Anjou Pears natural or synthetic?

. Extraction: Fantasy note — no commercial pear essential oil or absolute exists for perfumery. Pear notes are recreated using esters (e.g., ethyl 2-methylbutyrate, hexyl acetate)..

FRUITS, VEGETABLES AND NUTS / fruity · green · sweet

Green Anjou Pears

Category	FRUITS, VEGETABLES AND NUTS
Subcategory	fruity · green · sweet
Origin
Volatility	Top Note
Botanical	Pyrus communis (d'Anjou cultivar)
Odor Strength	High
Producing Countries	France
Pyramid	Top

Green Anjou Pears offer a juicy, sweet aroma with a hint of floral notes, enriching fruit-forward fragrances.

Scent
The Full Story
Fun Fact
Extraction & Chemistry
In Perfumery

Scent

The aroma of Green Anjou Pears is distinctly fresh and juicy, like a ripe pear just picked from the orchard. It carries a sweet,honey-like quality with subtle hints of floral undertones. The scent smells crisp and refreshing.

Scent Evolution

When compared to other fruit notes, Green Anjou Pears stand out for their balanced sweetness and slightly tart edge, which supports their profile. The fragrance can transport one to an idyllic summer gathering, where the air is filled with the scent of fruittreesin bloom, inviting and uplifting. This olfactory experience enhances the overall composition of a fragrance.

Evolution over time

Immediately

Fresh and juicy with a hint of floral

After a few hours

Sweetness balances with subtle earthiness

After a few days

Fragrance softens, remaining light and refreshing

The Full Story

Green Anjou Pears, a popular variety ofpearknown for their lively greenskinand sweet, juicy flesh, have made their mark in perfumery. Originating from France, these pears were introduced to America in the 19th century and have since become a favorite among fruit lovers. Their unique flavor profile is characterized by a balance of sweetness and acidity.

Origin and Production

in perfumery, the use of Green Anjou Pears is relatively modern, yet their impact is significant. The scent of the pear captures the essence of freshness and vitality, often, suggesting sun-drenched orchards and summer afternoons. This appealing note is used to convey a sense of lightness and joy in both fruity and floral fragrances.

Chemistry and Scent Profile

Sourcing Green Anjou Pears involves harvesting them at peak ripeness. The extraction of their scent can be achieved through techniques such as cold pressing or infusion. The resulting aroma is fresh, sweet, and slightly floral.

Role in Perfumery

As a note in perfumery, Green Anjou Pears can provide a refreshing lift to compositions, especially in summer-themed fragrances. Their light and juicy characteristics can complementfloral noteslikejasmineandpeony, as well as other fruits such asappleandpeachthat delights the senses.

Did You Know?

Green Anjou Pears are delicious and rich in vitamins and fiber.

Explore all seven extraits in the Discovery Set.

Did You Know?

Did you know?

Green Anjou Pears are delicious and rich in vitamins and fiber.

Extraction & Chemistry

Extraction method: Fantasy note — no commercial pear essential oil or absolute exists for perfumery. Pear notes are recreated using esters (e.g., ethyl 2-methylbutyrate, hexyl acetate).

Molecular Formula	Key aroma compounds: ethyl (2E,4Z)-decadienoate (C₁₂H₂₀O₂), hexyl acetate (C₈H₁₆O₂)
CAS Number	N/A — natural fruit, no single CAS
Botanical Name	Pyrus communis (d'Anjou cultivar)
IFRA Status	No known restrictions
Synonyms	ANJOU PEAR · D'ANJOU PEAR
Physical Properties
Odor Strength	High

In Perfumery

In perfumery, Green Anjou Pear is typically a top note, providing an immediate burst of freshness that captures attenti on. It works with floral notes such as rose and lily, as well as other fruity notes like apple, peach, and citrus, contributing to a well-rounded fragrance experience. This versatility allows perfumers to use Green Anjou Pear in a variety of compositions, from light and airy summer scents to more complex, layered fragrances.