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White Champaca

FLOWERS  /  floral · creamy · fruity
White Champaca
White Champaca perfume ingredient
CategoryFLOWERS
Subcategoryfloral · creamy · fruity
Origin
VolatilityHeart Note
BotanicalMagnolia × alba
AppearanceColorless to pale yellow liquid
Odor StrengthMedium
Producing CountriesIndia, Indonesia
PyramidHeart

Creamy, tea-like, softly floral. Michelia alba — the white relative of golden champaca, less indolic, more transparent, with a green-tea elegance.

  1. Scent
  2. Terroir & Origins
  3. The Full Story
  4. Fun Fact
  5. Extraction & Chemistry
  6. In Perfumery

Scent

Creamy, softly floral, with a green-tea elegance and a faint indolic warmth. Less heavy than golden champaca, less narcotic than tuberose, more transparent than gardenia. The tea-like quality is the defining character — clean, quiet, and slightly bitter-green. A structured white floral for those who find jasmine too loud.

Evolution over time

Immediately

Immediately

Creamy white-floral burst, tea-like and clean
After a few hours

After a few hours

Soft, elegant warmth, faint indolic depth
After a few days

After a few days

Quiet floral-tea residue, gentle and refined

Terroir & Origins

Indicative 2025 wholesale prices.

The Full Story

White champaca (Michelia alba, now classified as Magnolia x alba) is a tropical tree producing fragrant white flowers with a creamy, tea-like, softly floral character. It is the lighter, more restrained cousin of golden champaca (Michelia champaca), which is heavier, more indolic, and more complex.

The flower's volatile profile includes linalool, methyl benzoate, indole (at lower levels than golden champaca), and various terpene alcohols. The overall impression is restrained and clean — less narcotic than golden champaca, more transparent, with a specific green-tea quality that makes it feel clean rather than dense.

White champaca absolute is produced, primarily in southern China and Southeast Asia, though in smaller quantities than golden champaca. The absolute is pale yellow and has a lighter, more delicate scent than its golden counterpart.

This note in Première Peau. Nuit Elastique · Rose Monotone. Sample all seven extraits in the Discovery Set.

Related: Champaca · Champaca Absolute · Frangipani · Frangipani Absolute · Gardenia · Lysylang · Methyl Anthranilate · Plumeria

Did You Know?

Did you know?
In Chinese culture, white champaca flowers (bai lan hua) are traditionally worn pinned to clothing as a natural perfume. Street vendors in Guangzhou and other southern Chinese cities sell small bundles of fresh flowers for this purpose, particularly during the flowering season from May to October.

Extraction & Chemistry

Extraction method: Solvent extraction of Michelia alba flowers produces a concrete and then an absolute. The absolute is pale yellow with a lighter scent than golden champaca absolute. Production primarily in southern China (Guangdong, Guangxi), Vietnam, and Indonesia. Yields are low but the flowers are abundant on producing trees.

↑ See Terroir & Origins for origin-specific methods.

Molecular FormulaComplex mixture — Linalool C₁₀H₁₈O, methyl-2-methylbutyrate, indole
CAS Number68916-67-6
Botanical NameMagnolia × alba
IFRA StatusNo known restrictions
SynonymsCHAMPACA · WHITE MAGNOLIA
Physical Properties
Odor StrengthMedium
AppearanceColorless to pale yellow liquid

In Perfumery

White champaca is a heart note providing restrained, tea-like white-floral character. The absolute is available but uncommon. It offers a lighter alternative to golden champaca in compositions where restraint is valued. Used in Asian-inspired, tea-floral, and clean white-floral compositions. Compatible with green tea, magnolia, and other light florals.

From the raw to the worn

This is what it becomes.