Powerful amber with tobacco, leather, and earthy undertones. Rawer and less clean than Ambroxan -- more animalic, more textured, less crystalline. The leather quality is warm and worn, not sharp. A musky density underneath. This is amber that has been aged outdoors rather than in a laboratory.
Evolution over time
Immediately
Immediately
Raw amber blast, tobacco and leather
After a few hours
After a few hours
Deep earthy-animalic warmth, musky density
After a few days
After a few days
Persistent smoky-amber trace, dry leather residue
The Full Story
Ambrinol (CAS 41199-19-3) is a polycyclic alcohol with the systematic name 2,5,5-trimethyl-1,2,3,4,4a,5,6,7-octahydronaphthalen-2-ol. It was identified as a naturally occurring degradation product of ambrein, the triterpene that constitutes the bulk of fresh ambergris. In nature, ambrein undergoes photochemical oxidation and marine weathering over years to produce Ambrinol and related odorants.
The first synthetic route was achieved through thermolysis of beta-ionone, yielding dehydroambrinol as an intermediate, followed by hydrogenation with Raney nickel in methanol. This process was commercialized in the mid-20th century as demand for ambergris alternatives grew.
Ambrinol's scent profile is markedly different from Ambroxan: it is rawer, more tobaccoid, with pronounced leathery and earthy qualities. Where Ambroxan is clean mineral warmth, Ambrinol is a campfire in wet soil. This makes it less adaptable but more characterful -- a specialist ingredient for perfumers who want amber with grunt.
Ambrinol is one of the few synthetic ambergris molecules that was identified in nature before it was synthesized. It forms naturally when ambergris floats in the ocean for years, as sunlight and salt water slowly break down ambrein into smaller, intensely fragrant compounds.
Extraction & Chemistry
Extraction method: Fully synthetic. Produced via thermolysis of beta-ionone followed by hydrogenation (Raney nickel, methanol). Also occurs naturally in aged ambergris as a photodegradation product of ambrein.
Molecular Formula
C13 H22 O
CAS Number
41199-19-3
Botanical Name
N/A — synthetic amber molecule
IFRA Status
No known restrictions
Synonyms
AMBROX · AMBROXAN
Physical Properties
Odor Strength
High
Lasting Power
68 hours at 100.00%
Appearance
colorless to pale yellow clear liquid
Boiling Point
279.00 to 280.00 °C. @ 760.00 mm Hg
Flash Point
> 212.00 °F. TCC ( > 100.00 °C. )
Specific Gravity
0.94000 to 0.95000 @ 25.00 °C.
Refractive Index
1.48500 to 1.48900 @ 20.00 °C.
In Perfumery
Ambrinol functions as a base note and fixative in amber, Amber, and woody-amber compositions. It provides notable diffusion and persistence with a distinctly earthy-tobaccoid character. Used where Ambroxan would be too clean or too transparent -- in leather accords, tobacco-amber compositions, and dark Amber fragrances. Works well with patchouli, labdanum, and costus to build animalic amber bases.