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Galbanum

GREENS, HERBS AND FOUGERES  /  green · fresh · balsamic
Galbanum
Galbanum perfume ingredient
CategoryGREENS, HERBS AND FOUGERES
Subcategorygreen · fresh · balsamic
Origin
VolatilityHeart Note
BotanicalFerula gummosa Boiss. (syn. F. galbaniflua)
Appearancepale yellow to amber viscous liquid
Odor StrengthHigh
Producing CountriesAfghanistan, Iran, Turkey
PyramidHeart

Torn stem, raw sap, green so aggressive it borders on metallic. Galbanum is not a polite green — it is the smell of a plant defending itself, bitter and rubbery, with a sharpness no synthetic fully replicates.

  1. Scent
  2. Terroir & Origins
  3. The Full Story
  4. Fun Fact
  5. Extraction & Chemistry
  6. In Perfumery

Scent

Sharper than violet leaf, more bitter than crushed basil, with a rubbery-balsamic undertone that no other green note shares. The opening is almost metallic — cold, vegetal, like snapping a thick plant stem in winter. A bell-pepper quality emerges from the pyrazine content, linking galbanum olfactively to ivy and raw green capsicum. As it develops, a warm resinous body anchors the green, with an earthy sweetness that recalls damp soil under cut vegetati on.

Evolution over time

Immediately

Immediately

Metallic green blast, rubbery snap, raw vegetal bitterness — almost aggressive
After a few hours

After a few hours

Warm balsamic-resinous body emerges, bell-pepper facet softens, earthy sweetness develops
After a few days

After a few days

Dry resinous warmth persists, green softened to a muted herbal murmur, faint sulfurous depth

Terroir & Transformation

Indicative 2025 wholesale prices.

The Full Story

Galbanum is an oleo-gum-resin from Ferula gummosa Boiss. (syn. F. galbaniflua), a tall umbelliferous perennial native to the mountain ranges of Iran, Turkmenistan, and Afghanistan. The plant grows wild at 1,000–3,000 metres altitude. Resin is harvested by incising the stem base; a cream-coloured exudate concretes on exposure to air. Iran — particularly the Kashan and Fars provinces — remains the dominant source.

Steam distillati on of the crude res in yields 10–15% essential oil (CAS 8023-91-4; the res in itself is CAS 9000-24-2). The bulk compositi on is monoterpenes — bet a-pinene, delt a-3-carene, myrcene, limonene — which contribute volume but, paradoxically, not the characteristic smell. That comes from trace compounds: (3E,5Z)-1,3,5-undecatriene and, critically, 2-methoxy-3-isobutylpyrazine, present at less than 0.05% yet responsible for the hyper-green, almost bell-pepper-like quality that defines galbanum. A 2009 study in the Journal of Agricultural and Food Chemistry identified two additional key odorants: (6Z,8E)-undec a-6,8,10-trien-3-one and its 4-one isomer, both contributing fruity-green-balsamic nuances previously uncharacterised.

In perfumery, galbanum is the defining note of the green chypre. It provides an uncompromising vegetal attack that no other natural material matches in intensity. The resinoid form acts as a fixative, anchoring the green impression into the dry-down. Galbanum works in chypre, green-floral, and fougère constructions, typically at low dosage — it overwhelms if overdosed. It bridges well with oakmoss, bergamot, and rose.

This note in Première Peau. Simili Mirage · Gravitas Capitale. Sample all seven extraits in the Discovery Set.

Related: Alpha Pinene · Angelica · Angelica Root · Angelica Root Oil · Artemisia · Barrenwort · Beachheather · Behini Tree

Did You Know?

Did you know?
The characteristic green snap of galbanum comes from 2-methoxy-3-isobutylpyrazine — a molecule present at less than 0.05% of the essential oil. The same pyrazine gives raw green bell peppers their particular smell. Perfumers are, in essence, dosing bell-pepper chemistry into chypre accords.

Extraction & Chemistry

Extraction method: Steam distillation of crude oleo-gum-resin. The resin is collected by incising the stem base of Ferula gummosa; a cream-coloured exudate hardens on air exposure. Oil yield: 10–15% by weight of resin. CO2 supercritical extraction is also used for a fuller, more resinous profile. Solvent extraction yields the resinoid (CAS 9000-24-2), which retains heavier balsamic fractions lost in distillation. Iranian and Afghan origins dominate global supply.

↑ See Terroir & Origins for origin-specific methods.

Molecular FormulaComplex mixture (β-pinene, δ-3-carene, myrcene, 2-methoxy-3-isobutylpyrazine, (3E,5Z)-1,3,5-undecatriene)
CAS Number9000-24-2
Botanical NameFerula gummosa Boiss. (syn. F. galbaniflua)
IFRA StatusNo known restrictions
SynonymsGALBANUM RESIN · GALBANUM OIL
Physical Properties
Odor StrengthHigh
Lasting Power400 hours
Appearancepale yellow to amber viscous liquid
Flash Point158 °F (70 °C)
Specific Gravity0.870–0.920 @ 25 °C
Refractive Index1.473–1.494 @ 20 °C

In Perfumery

Galbanum functions as a signature green heart note and, in resinoid form, as a fixative. It defines the green chypre family — the aggressive, uncompromising green opening that separates green chypres from softer green florals. Key aroma-impact molecules: (3E,5Z)-1,3,5-undecatriene and 2-methoxy-3-isobutylpyrazine (the latter at under 0.05% of the oil). Bulk terpenes (beta-pinene, delta-3-carene, myrcene) provide body but not character. Galbanum is essential in chypre, green-floral, and fougère structures. Dosage must be controlled — it dominates easily. Works with oakmoss, bergamot, rose, and narcissus.

From the raw to the worn

This is what it becomes.