Thistle
GREENS, HERBS AND FOUGERES / green · earthy · fresh
Thistle
| Category | GREENS, HERBS AND FOUGERES |
| Subcategory | green · earthy · fresh |
| Origin | |
| Volatility | Heart Note |
| Botanical | Cirsium spp. / Onopordum acanthium (Scotch thistle) |
| Appearance | Pale yellow to greenish liquid |
| Odor Strength | Medium |
| Producing Countries | Asia, Europe |
| Pyramid | Heart |
Dry, green-herbaceous, and faintly bitter. Thistle smells of arid grassland, scratchy stems, and the astringent quality of wild herbs left to dry in sun.
Scent
Evolution over time
Immediately
Immediately
Dry, green, astringent. Scratchy and herbal.
After a few hours
After a few hours
The green settles. Warm, hay-like, faintly bitter.
After a few days
After a few days
A subtle, dry-herbaceous residue.
The Full Story
Did You Know?
Did you know?
The thistle is the national emblem of Scotland, adopted according to legend after Norse invaders stepped on thistles while trying to sneak barefoot through a Scottish camp at night, their cries alerting the defenders. The Order of the Thistle, founded in 1687, is Scotland's highest order of chivalry.
Extraction & Chemistry
Extraction method: Not commercially extracted. Thistles produce no viable aromatic material for perfumery. Fantasy accord.
| Molecular Formula | Complex natural mixture |
| CAS Number | N/A — natural extract, no single CAS |
| Botanical Name | Cirsium spp. / Onopordum acanthium (Scotch thistle) |
| IFRA Status | No known restrictions |
| Synonyms | CIRSIUM · TEASEL |
| Physical Properties | |
| Odor Strength | Medium |
| Appearance | Pale yellow to greenish liquid |
In Perfumery
Heart note in dry-territory, highl and, and austere-green compositions. Functions as a wild, harsh green element. Built from dry-green materials (galbanum, vetiver fractions), herbal-astringent notes, and coumar in-hay dryness.