Nektarina

AkordVOĆE, POVRĆE I ORAŠASTI PLODOVIvoćni · sladak · svež
Srednje notePiramida
3/5Jačina
—Trajnost
2Poreklo
Uzorak
Nektarina kao sirovina za parfeme
Srednje note
Prunus persica var. nucipersica
Fantazijska/konceptualna
Definicija

A juicy stone fruit known for its sweet, aromatic scent, often used in perfumery.

CVETNI ZELEN SLADAK VOĆNI SVEŽ
nectarine fruit, smooth peach, brugnon
Type
Akord
Olfactive family
Voćni
Source
fruit
Chemical class
complex natural (expressed oil)
Instrumenti
Piramida
GGornje note
SSrednje note
BBazne note
3/5Jačina
Srednja
jačina mirisa
Zemlje proizvođači
Kina Sjedinjene Američke Države

Miris

Nectarines exhibit a sweet, juicy, and slightly tart aroma, like summer orchards. The scent is bright and uplifting, characterized by notes of ripe fruit, with a hint of floral undertones that supports complexity.

Scent Evolution

Upon inhalation, the immediate impression is one of freshness. The juicy sweetness is complemented by subtle hints of green, herbaceous notes that enhance its natural vibrancy.

Signature Accords

As the fragrance evolves, the initial burst of sweetness may mellow slightly. The floral nuances become more pronounced.

Teroar i obrada posle berbe

Detaljno

Nectarines, closely related to peaches, are a delicious stone fruit that originated in China over 2,000 years ago. They are distinguished by their smooth skin, unlike their fuzzy peach counterparts, and offer a sweet, aromatic flavor profile. As nectarines gained popularity, they spread to various regions around the world, adapting to different climates and agricultural practices.

Origin and Production

In perfumery, nectarines are known for bright, juicy aroma that carries the essence of summer. The fru it's sweet and slightly tangy scent captures the attention of perfumers seeking to create uplifting and lively compositions. Nectarines can add a refreshing touch to fragrances.

Chemistry and Scent Profile

The aromatic qualities of nectarines are often extracted through various methods, including cold pressing, which preserves their bright scent. This extraction process allows perfumers to incorporate the essence of nectarines into their creations. The fru it's natural sweetness and freshness make it a useful material in a wide range of fragrance types, from light and airy to more complex and rich compositions.

Did You Know?

Nectarines are a genetic mutation of peaches, and their smooth skin is a result of a recessive gene. This trait makes them a pleasant alternative in fruit-based fragrances.

Dobijanje i hemija

Način dobijanja

Headspace technology or synthetic reconstitution from key aromachemicals (lactones, aldehydes)

Formula
Complex mixture (no single formula)
CAS
N/A — natural fruit, no single CAS
Botanički naziv
Prunus persica var. nucipersica
Izgled
Pale yellow to amber liquid
Jačina mirisa
Srednji
Sinonimi
nectarine fruit, smooth peach, brugnon
Status prema standardima IFRA
Bez ograničenja

No known restrictions

Fizička svojstva
Nota
Prunus persica var. nucipersica — key aroma compounds: gamma-decalactone C₁₀H₁₈O₂, delta-decalactone C₁₀H₁₈O₂; no commercial essential oil

U parfemima

Nectarine is a heart note in perfumery, adding lively and fruity character to compositions. It pairs wonderfully with other fruits such as peach and apricot, as well as floral notes like jasmine and rose, enhancing the richness of a fragrance. Perfumers often use nectarine to invoke a sense of freshness and vitality, used in spring and summer fragrances. Its sweet yet slightly tart profile allows for creative layering with both sweet and woody base notes.

Uloga u formuli
01modifikator
02nota potpisa
03sredstvo za podizanje
04sirovina za stapanje
05naturalizator
06graditelj volumena
Oblici na tržištu
sintetički akord fantazijska nota

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