Nektarina

A juicy stone fruit known for its sweet, aromatic scent, often used in perfumery.
- Type
- Akord
- Olfactive family
- Voćni
- Source
- fruit
- Chemical class
- complex natural (expressed oil)
Miris
Teroar i obrada posle berbe
Detaljno
Dobijanje i hemija
Način dobijanja
Headspace technology or synthetic reconstitution from key aromachemicals (lactones, aldehydes)
- Formula
- Complex mixture (no single formula)
- CAS
- N/A — natural fruit, no single CAS
- Botanički naziv
- Prunus persica var. nucipersica
- Izgled
- Pale yellow to amber liquid
- Jačina mirisa
- Srednji
- Sinonimi
- nectarine fruit, smooth peach, brugnon
No known restrictions
- Nota
- Prunus persica var. nucipersica — key aroma compounds: gamma-decalactone C₁₀H₁₈O₂, delta-decalactone C₁₀H₁₈O₂; no commercial essential oil
U parfemima
Nectarine is a heart note in perfumery, adding lively and fruity character to compositions. It pairs wonderfully with other fruits such as peach and apricot, as well as floral notes like jasmine and rose, enhancing the richness of a fragrance. Perfumers often use nectarine to invoke a sense of freshness and vitality, used in spring and summer fragrances. Its sweet yet slightly tart profile allows for creative layering with both sweet and woody base notes.