Blue Tansy
| Category | |
| Subcategory | |
| Origin | |
| Volatility | Heart Note |
| Botanical | Tanacetum annuum |
| Appearance | deep cobalt-blue clear oily liquid |
| Odor Strength | Medium-High |
| Producing Countries | Morocco (Rif region, High Atlas foothills) — exclusively |
| Pyramid | Heart |
Blue tansy is the essential oil of Tanacetum annuum, an annual herb endemic to northern Morocco. Steam distillation of the flowering tops produces a deep cobalt-blue oil — the color arising from chamazulene, formed during distillation from the precursor matricin. Despite the shared common name, it is botanically distinct from common tansy (Tanacetum vulgare, which is toxic) and from blue chamomile (Matricaria recutita).
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Extraction & Chemistry
Extraction method: Steam distillation of the flowering tops. Yield approximately 0.3–0.6%. Production exclusively in northern Morocco (Rif region, Atlas foothills). Harvest June–July.
| Botanical Name | Tanacetum annuum |
| IFRA Status | Restricted under IFRA — usage limits apply due to skin sensitization potential. Consult current IFRA Standards. |
| Synonyms | MOROCCAN BLUE CHAMOMILE · TANACETUM ANNUUM · ANNUAL TANSY |
| Physical Properties | |
| Odor Strength | Medium-High |
| Lasting Power | 24-48 hours |
| Appearance | deep cobalt-blue clear oily liquid |
In Perfumery
Heart-note herbal material used in aromatic-fougère compositions and natural perfumery. Brings a chamomile-adjacent sweetness without the hay-tea character of true chamomile. Often paired with lavender, clary sage, helichrysum and bergamot. The deep blue color is a visual signature in oil-based and bottled-natural products.