Ethylene Brassylate

Ethylene brassylate is a synthetic musk of the macrocyclic lactone group, used as a perfume ingredient. It has a musk-like odour.
- Type
- Ingredient
- Olfactive family
- Amber & musk
- Subfamily
- Macrocyclic Musk
- Cluster
- Clean Musks
- Chemical class
- macrocyclic lactone
Scent
The Full Story
Did You Know?
Annual production in the United States was at least 10 million but under 25 million pounds in each year from 2020 to 2023.
Extraction & Chemistry
Extraction method
Ethylene brassylate is the cyclic ester of brassylic acid and ethylene glycol. Brassylic acid is prepared by oxidation of erucic acid, which is abundant in some seed oils, and pelargonic acid is the coproduct. Erucic acid is converted to brassylic acid by ozonolysis, which selectively cleaves its C=C bond. For the industrial production of erucic acid, rapeseed is used.
- Formula
- C₁₅H₂₆O₄
- CAS
- 105-95-3
- Appearance
- colourless to pale yellow liquid
- Odour strength
- Medium
- Lasting power
- exceeding 200 hours on blotter
- Synonyms
- Musk T, Astratone, Emeressence 1150, Ethylene glycol brassylate, Ethylene tridecanedioate, Brassylic acid ethylene ester, Ethylene undecane dicarboxylate
No IFRA Standard for the material itself (51st Amendment)
- Boiling point
- 138-142 °C at 1 mm Hg
- Flash point
- >100°C (212°F)
- Specific gravity
- 1.040-1.049 g/mL at 20-25°C
- Refractive index
- 1.468-1.473 at 20°C
In Perfumery
Ethylene brassylate belongs to the synthetic musks, which are used as flavourings and fixatives in cosmetics, detergents, perfumes and foods and supply the base note of many perfume formulas. It is a perfume ingredient. In cosmetics it has tonic and masking functions. As a flavour, it is a flavouring agent with the FEMA number 3543. The US FDA lists it among substances added to food as a flavouring agent or adjuvant.
See Also
5 notesSources
8- Ethylene brassylatePubChem
- Ethylene brassylateNIST Chemistry WebBook
- IFRA Standards, 51st AmendmentIFRA
- Synthetic muskWikipedia
- MuskWikipedia
- Erucic acidWikipedia
- Brassylic acidWikipedia
- Leopold RuzickaWikipedia