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Jasmolactone

POPULAR AND WEIRD  /  floral · fruity · sweet
Jasmolactone
Jasmolactone perfume ingredient
CategoryPOPULAR AND WEIRD
Subcategoryfloral · fruity · sweet
Origin
VolatilityHeart Note
BotanicalN/A - synthetic molecule
Appearancecolorless to pale yellow clear liquid
Odor StrengthMedium
Producing CountriesSynthetic — manufactured worldwide
PyramidHeart

Rich jasmine-petal lactone with a creamy peach-apricot undertone. The molecule that makes white flower accords smell alive and radiant rather than flat.

  1. Scent
  2. The Full Story
  3. Fun Fact
  4. Extraction & Chemistry
  5. In Perfumery

Scent

Rich, creamy, and floral with a natural jasmine-petal quality. The first impression is sweet and fruity -- peach skin, ripe apricot -- which quickly opens into a broader floral radiance suggesting jasmine petals warmed by morning sun. A creamy, almost coconut-milk undertone gives it body. Richer than hedione, less indolic than jasmine absolute.

Evolution over time

Immediately

Immediately

Bright, fruity-floral. Peach and apricot with a jasmine petal radiance.
After a few hours

After a few hours

The fruitiness mellows. Creamy, coconut-milk warmth and a softer floral quality.
After a few days

After a few days

A gentle, creamy-floral residue. Smooth and persistent.

The Full Story

Jasmolactone (delta-jasmolactone, CAS 32764-98-0) is a synthetic lactone with a rich, natural-smelling jasmine character enhanced by creamy peach-apricot fruitiness and a particular coconut-milk warmth. It is a valued specialty molecules in fine fragrance.

Chemically, jasmolactone is 5-hydroxy-7-decenoic acid delta-lactone, synthesized via intramolecular esterification. It occurs naturally in trace amounts in osmanthus absolute, but the quantities are far too small for natural extraction -- all commercial supply is synthetic.

The molecule excels at naturalizing white flower accords. At concentrations of 0.1-1%, jasmolactone adds a luminous, petal-like radiance to jasmine, tuberose, and gardenia reconstructions that purely aldehydic or indolic approaches cannot achieve. The lactonic character provides body and creaminess without the heaviness of animal notes.

Jasmolactone is produced by a Swiss fragrance house (as Jasminlactone) and is widely available. Its versatility extends beyond florals: it enhances amber bases, provides fruity-creamy warmth in gourmand compositions, and adds a soft, skin-like quality to musks.

Related molecules include gamma-jasmolactone (more fatty, peanut-like) and various positional isomers with slightly different olfactory profiles.

This note in Première Peau. Nuit Elastique · Rose Monotone. Sample all seven extraits in the Discovery Set.

Related: Accord Eudora · African Marigold · Alpha Amylcinnamaldehyde · Alyssum · Angels Trumpet · Aquaflora · Ashoka Flower · Aurantiol

Did You Know?

Did you know?
Jasmolactone makes such a profound contribution to white flower accords that perfumers sometimes describe its effect as "turning on the lights" in a jasmine base -- everything becomes brighter and more three-dimensional.

Extraction & Chemistry

Extraction method: Fully synthetic. Synthesized via intramolecular esterification of 4-hydroxydec-8-enoic acid. CAS 32764-98-0. Found naturally in osmanthus absolute only in trace amounts insufficient for extraction.

Molecular FormulaC10 H16 O2
CAS Number25524-95-2
Botanical NameN/A - synthetic molecule
IFRA StatusNo known restrictions
Synonyms1,3,4-Trimethyl-2-cyclopentene-1-one
Physical Properties
Odor StrengthMedium
Appearancecolorless to pale yellow clear liquid
Boiling Point273.00 to 277.00 °C. @ 760.00 mm Hg
Flash Point233.00 °F. TCC ( 111.67 °C. )
Specific Gravity0.97400 to 0.98000 @ 25.00 °C.
Refractive Index1.46200 to 1.46800 @ 20.00 °C.

In Perfumery

Heart note in white flower, amber, and creamy-floral compositions. Functions as a floral naturalizer and radiance enhancer, adding luminous, petal-like quality to jasmine, tuberose, and gardenia accords at 0.1-1% of concentrate. Also useful in amber bases and gourmand formulas for its peachy-creamy warmth. Produced by a Swiss fragrance house (CAS 32764-98-0).

From the raw to the worn

This is what it becomes.