Listovi čaja Jin Xuan

Creamy, milky-sweet, floral oolong. Jin Xuan (milk oolong) smells like a delicate tea with an impossible natural creaminess — buttery, soft, with a white-flower undertone.
- Type
- Akord
- Olfactive family
- Aromatični
- Source
- leaves and flowering tops
- Chemical class
- complex natural
Miris
Detaljno
Dobijanje i hemija
Način dobijanja
No specific Jin Xuan tea extraction exists for perfumery. Green tea absolute (Camellia sinensis) from Chinese or Japanese sources is the closest commercial product. The specific creamy character would need to be enhanced with lactones and ketone modifiers. Taiwanese tea producers do not supply to the fragrance industry.
- Formula
- Complex mixture — L-theanine C₇H₁₄N₂O₃, linalool (oxidized form)
- CAS
- 68916-73-4 (Camellia sinensis extract)
- Botanički naziv
- Camellia sinensis
- Izgled
- Amber to dark brown liquid
- Jačina mirisa
- Srednji
- Trajnost
- 6–12 hours
- Sinonimi
- Milk Oolong, Jin Xuan
Not subject to an IFRA Standard (51st Amendment)
- Nota
- Jin Xuan = Taiwan #12 oolong cultivar; milky, creamy character from 2,6-dimethyl-3,7-octadiene-2,6-diol
U parfemima
Jin Xuan is a niche tea note providing milky-creamy-floral character. No specific Jin Xuan extract for perfumery — reconstructed from green tea absolute, lactones (gamma-decalactone for creaminess), and floral-linalool modifiers. Functions as a delicate, creamy heart note in Taiwanese-inspired, tea-ceremony, and soft-comfort compositions. The natural creaminess distinguishes it from other tea notes.