List sremuša

AkordZELENE NOTE, BILJE I FUŽERIsvež · zelen · zemljan
Srednje notePiramida
3/5Jačina
12hTrajnost
2Poreklo
Uzorak
List sremuša kao sirovina za parfeme
Srednje note
Allium ursinum
Fantazijska/konceptualna
Definicija

Pungent green sulfur over wet forest floor. Crushing a wild garlic leaf releases a sharp allium blast tempered by chlorophyll freshness, like spring woodland after rain.

ZELEN ZEMLJAN TOPAO SVEŽ
ramsons, bear's garlic, wild leeks
Type
Akord
Olfactive family
Aromatični
Source
leaves and flowering tops
Chemical class
complex natural (essential oil)
Instrumenti
Piramida
GGornje note
SSrednje note
BBazne note
3/5Jačina
Srednja
jačina mirisa
Trajnost na mirisnoj traci
12sati
1 h6 h24 h3 d7 d400 h
Zemlje proizvođači
Azija Evropa

Miris

Sharp, sulfurous green blast on crushing. More vegetal than culinary garlic, with a strong chlorophyll-wet-leaf undertone. The sulfur compounds give it an animalic edge absent from most green notes. Pungent, forest-floor, alive.

Detaljno

Wild garlic (Allium ursinum), known as ramsons, carpets European deciduous forests in spring. The leaves emit their characteristic smell when cell walls break and the enzyme alliinase converts odorless sulfoxides into volatile thiosulfinates and polysulfides. The dominant volatiles include diallyl disulfide, allyl methyl disulfide, and dimethyl trisulfide.

In perfumery, this is an extreme green note. It is almost never used as an extracted oil but rather as a conceptual reference point. When perfumers want this quality, they typically use traces of dimethyl sulfide or green-sulfurous synthetics alongside cis-3-hexenol or galbanum.

The leaf accord functions as a top note with aggressive projection. It adds a feral, untamed quality to green compositions. Extremely potent in small doses.

Explore all seven extraits in the Discovery Set.

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Related: Acronychia Pedunculata · Adoxal · Agave · Algae · Aloe Vera · Aromatic Notes · Asparagus · Avocado

Dobijanje i hemija

Način dobijanja

Steam distillation of leaves yields an oil rich in organosulfur compounds. However, the oil is almost never used in commercial perfumery due to overwhelming pungency.

Formula
Complex natural mixture (key: diallyl disulfide C₆H₁₀S₂, allicin C₆H₁₀OS₂)
CAS
N/A — natural plant, no single CAS
Botanički naziv
Allium ursinum
Izgled
Pale green to yellowish liquid
Jačina mirisa
Srednji
Trajnost
6–12 hours
Sinonimi
ramsons, bear's garlic, wild leeks
Status prema standardima IFRA
Pogledajte napomenu

Not applicable: accord or concept, not a single material

Fizička svojstva
Nota
Wild garlic leaf (Allium ursinum) essential oil. Key sulfur compounds: diallyl disulfide (CAS 2179-57-9), allicin. Steam-distilled. Yield: ~0.01–0.05%. Density: ~0.90–0.95 g/mL. Refractive index: ~1.470–1.490. Flash point: >60 °C. Rarely used in fine perfumery; mostly culinary and aromatherapy.

U parfemima

Extreme green top note, almost never used as a literal extract. The concept is referenced via traces of sulfurous green molecules blended with conventional green notes. Adds feral, untamed forest character. Must be dosed with extreme care.

Uloga u formuli
01modifikator
02nota potpisa
03sredstvo za podizanje
04sirovina za stapanje
05svežina
Oblici na tržištu
sintetički akord fantazijska nota

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