Cananga
| Category | FLOWERS |
| Subcategory | floral · fruity · creamy |
| Origin | |
| Volatility | Heart Note |
| Botanical | Cananga odorata |
| Appearance | pale yellow clear liquid |
| Odor Strength | Medium |
| Producing Countries | Indonesia, Philippines |
| Pyramid | Heart |
Ylang-ylang's rougher, louder sibling. Same tree, same flowers, but steam-distilled without fractional separation. Cruder, greener, more insistent.
Scent
Evolution over time
Immediately
After a few hours
After a few days
Terroir & Origins
Indicative 2025 wholesale prices.
The Full Story
Did You Know?
Extraction & Chemistry
Extraction method: Single continuous steam distillation of fresh Cananga odorata flowers. All fractions collected together over 15-20 hours. Major production: Java, Indonesia. Yield 1.5-2.5%.
↑ See Terroir & Origins for origin-specific methods.
| Molecular Formula | N/A - complex essential oil (key: linalool, benzyl acetate) |
| CAS Number | 68606-83-7 |
| Botanical Name | Cananga odorata |
| IFRA Status | Restricted (IFRA 51st: limits due to potential sensitizers) |
| Synonyms | YLANG-YLANG |
| Physical Properties | |
| Odor Strength | Medium |
| Lasting Power | 116 hours at 100.00% |
| Appearance | pale yellow clear liquid |
| Flash Point | 185.00 °F. TCC ( 85.00 °C. ) |
| Specific Gravity | 0.90600 to 0.92300 @ 25.00 °C. |
| Refractive Index | 1.49500 to 1.50500 @ 20.00 °C. |
In Perfumery
Heart-note tropical floral providing full-spectrum ylang character. Less clean but more complete and cost-effective. Functions in Amber and tropical compositions where raw intensity is preferred. The green-terpenic qualities add naturalistic complexity absent from ylang Extr a.