Pitanga

Pitanga is a tropical fruit known for its sweet and tangy aroma, often used in high-end perfumery.
- Type
- Akord
- Olfactive family
- Voćni
- Source
- fruit
- Chemical class
- fantasy note
Miris
Detaljno
Dobijanje i hemija
Način dobijanja
Steam distillation of pitanga fruit and leaves (Eugenia uniflora)
- Formula
- N/A - natural fruit
- CAS
- N/A - natural fruit
- Botanički naziv
- Eugenia uniflora
- Izgled
- Red to orange fruit (conceptual note)
- Jačina mirisa
- Srednji
- Sinonimi
- Surinam cherry, Brazilian cherry
No known restrictions
- Nota
- N/A - conceptual note
U parfemima
Pitanga is primarily used as a heart note in perfumery, where its lively and fruity characteristics can shine. It works alongside citrus notes like bergamot and lemon, as well as floral accords such as jasmine and rose. It can complement gourmand elements, adding a fresh twist to sweet compositions that include vanilla or caramel.