Виноград

АкордФРУКТИ, ОВОЧІ Й ГОРІХИфруктовий · солодкий · свіжий
Ноти серцяПіраміда
3/5Сила
—Стійкість
3Походження
Зразок
Виноград як парфумерна сировина
Ноти серця
Vitis vinifera
Фантазійний/концептуальний
Визначення

Grapes offer a juicy, sweet-tart note prized in contemporary use for its fresh, fruity character.

КВІТКОВИЙ СОЛОДКИЙ ТРАВ’ЯНИЙ СВІЖИЙ
wine grapes, table grapes
Type
Акорд
Olfactive family
Фруктові
Source
fruit
Інструменти
Піраміда
ВВерхні ноти
СНоти серця
ББазові ноти
3/5Сила
Середня
інтенсивність запаху
Країни-виробники
Франція Італія Іспанія

Запах

Grapes present a fresh and juicy aroma that is, like a sun-kissed vineyard. The scent is sweet yet slightly tart. When first encountered, the fragrance can be likened to a refreshing glass of grape juice, offering an immediate sense of sweetness and zest.

Scent Evolution

As the scent evolves, it reveals deeper nuances alongside its initial brightness. You may notice subtle hints of floral undertones or a faint herbal quality that grounds the sweetness. This complexity allows grapes to play well with other notes.

Signature Accords

After a day, the scent on a blotter tends to soften, becoming more subdued yet still retaining a pleasant sweetness. It may develop a slightly fermented quality, like wine.

Докладно

Grapes, particularly the species Vitis vinifera, have been cultivated for thousands of years, primarily for wine production. Their history is rich, woven into the range of ancient civilizations where they were respected for their pleasant flavor and for their symbolic significance. In perfumery, grapes are known for their juicy, fresh characteristics that carries a sense of vitality and indulgence.

Explore all seven extraits in the Discovery Set.

Origin and Production

Sourcing grapes for fragrance typically involves the extraction of their aromatic compounds from both the skins and the flesh of the fruit. The process is often done through cold pressing or extraction methods that preserve their delicate nature. The sweetness of grapes can vary based on the variety and ripeness.

Chemistry and Scent Profile

In addition to their use in traditional perfumery, grapes are also gaining popularity in niche fragrances. Their ability to works with other fruity andfloral notesmakes them a useful material. Grapes can add a layer of freshness to compositions.

Did You Know?

Отримання й хімія

Спосіб отримання

Vitis vinifera extracts (CAS 85594-37-2) exist as cosmetic/flavor ingredients but are not standard perfumery materials. Grape notes in fragrance are recreated using synthetic accords.

Формула
Complex mixture; key aroma: methyl anthranilate (C₈H₉NO₂), linalool (C₁₀H₁₈O)
CAS
85594-37-2
Ботанічна назва
Vitis vinifera
Зовнішній вигляд
Colorless to pale yellow liquid
Сила запаху
Середня
Синоніми
wine grapes, table grapes
Статус IFRA
Без обмежень

No known restrictions

Фізичні властивості
Температура спалаху
142.00 °F. TCC ( 61.11 °C. ) (est)

У парфумерії

In perfumery, grape notes are often used as heart notes, providing a lively and sweet core to fragrances. They works with other fruity notes like berries and citrus, as well as floral elements such as jasmine or rose. The freshness of grape can also complement gourmand notes, creating a pleasant contrast between sweetness and complexity. Their versatility allows perfumers to create bright compositions that carries a sense of joy and celebration.

Роль у формулі
01модифікатор
02компонент піднесення
03сполучний компонент
04свіжість
Форми випуску
синтетичний акорд фантазійна нота

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