Мучниця

Dry, astringent red berries. Arctostaphylos — more medicinal than edible, faintly earthy.
- Type
- Складник
- Olfactive family
- Зелені
- Source
- fruit
- Chemical class
- Phenolic glycoside (arbutin-based)
Запах
Докладно
Отримання й хімія
Спосіб отримання
Solvent extraction, steam distillation
- Формула
- Key compound: arbutin C₁₂H₁₆O₇
- CAS
- N/A — natural extract, no single CAS
- Ботанічна назва
- Arctostaphylos uva-ursi
- Зовнішній вигляд
- Pale yellow to amber liquid extract
- Сила запаху
- Середня
- Синоніми
- kinnikinnick
No known restrictions
- Відносна густина
- 1.0–1.1 @ 25 °C (liquid extract)
- Нота
- Bearberry leaf extract contains arbutin (5–15%), tannins, ursolic acid, gallic acid
У парфумерії
Bearberry is a heart note in perfumery, adding unique fruitiness that can enhance both floral and woody compositions. It works with other fru its, florals, and earthy notes experience. Its complexity allows it to supports intrigue to a fragrance while maintaining a fresh and lively character.