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Vegetal Notes

Q: Is Vegetal Notes natural or synthetic?

. Extraction: Vegetal notes are commonly extracted through methods such as steam distillation, cold pressing, or solvent extraction, depending on the plant source..

FRUITS, VEGETABLES AND NUTS / fresh · green · earthy

Vegetal Notes

Category	FRUITS, VEGETABLES AND NUTS
Subcategory	fresh · green · earthy
Origin
Volatility	Heart Note
Botanical	N/A — olfactory accord category (green, stemmy, sappy)
Odor Strength	Medium
Producing Countries	N/A — perfumery accord category
Pyramid	Heart

Vegetal notes encompass a range of green, fresh aromas derived from plants, adding a natural character to fragrances.

Scent
The Full Story
Fun Fact
Extraction & Chemistry
In Perfumery

Scent

Vegetal notes are green and crisp, ranging from grassy to earthy. They combine with citrus or floral notes to add freshness.

Evolution over time

Immediately

Bright and fresh with green aromas

After a few hours

Balanced with floral and fruity notes

After a few days

Subtle earthy undertones emerge

The Full Story

Vegetal notes are a category in perfumery, evoking green, freshly cut grass, verdant leaves, or garden herbs. They can be sourced from various plants, including herbs, leafy greens, and some fruits. Vegetal notes add a fresh, green character to fragrances.

Origin and Production

Vegetal notes derive from plants and herbs used for their aromatic qualities since ancient times. Perfumers still combine them with other materials, and interest has grown with the rise of natural perfumery.

Chemistry and Scent Profile

In contemporary use, vegetal notes contribute balance and often serve as a structural base. They are versatile across fragrance types, from light summer scents to earthier blends.

Did You Know?

Vegetal notes contribute a green, plant-like character to a composition.

This note in Première Peau. Nuit Elastique · Simili Mirage. Sample all seven extraits in the Discovery Set.

Did You Know?

Did you know?

Vegetal notes can carry strong memories of outdo or environments, often transporting the wearer to a serene garden or a sunlit meadow.

Extraction & Chemistry

Extraction method: Vegetal notes are commonly extracted through methods such as steam distillation, cold pressing, or solvent extraction, depending on the plant source.

Molecular Formula	N/A — key: cis-3-hexenol C₆H₁₂O (leaf alcohol)
CAS Number	N/A — key molecules: cis-3-hexenol CAS 928-96-1, galbanum oil CAS 8023-91-4
Botanical Name	N/A — olfactory accord category (green, stemmy, sappy)
IFRA Status	No known restrictions
Synonyms	GREEN NOTES · HERBAL NOTES
Physical Properties
Odor Strength	Medium

In Perfumery

In perfumery, vegetal notes are typically heart notes, although they can also appear in the top notes of a fragrance. They works with floral accords and citrus notes, enhancing brightness and complexity. They can ground sweeter notes, such as fruits or gourmand elements, providing a more rounded and natural scent profile.