Кмин

НатуральнийПРЯНОЩІпряний · землистий · теплий
Ноти серцяПіраміда
3/5Сила
—Стійкість
4Походження
Зразок
Кмин як парфумерна сировина
Ноти серця
Carum carvi
Визначення

Sharp, warm, seedy. Caraway — the spice that defines rye bread and aquavit, a cumin-like warmth with a sweet, anise-adjacent edge.

ЗЕМЛИСТИЙ ПРЯНИЙ СОЛОДКИЙ ТРАВ’ЯНИЙ ТЕПЛИЙ СВІЖИЙ ГОРІХОВИЙ
CARAWAY MERIDIAN FENNEL
Type
Складник
Olfactive family
Пряні
Source
seeds and bark
Chemical class
complex natural (essential oil)
Інструменти
Піраміда
ВВерхні ноти
СНоти серця
ББазові ноти
3/5Сила
Середня
інтенсивність запаху
Країни-виробники
Єгипет Фінляндія Нідерланди Польща

Запах

Warm, seedy, with a sweet-anise edge and citrus undertone. Sharper than cumin, sweeter than fennel, with a specific 'rye bread' identity. The carvone-limonene combination creates a unique warm-bright impression. On skin, the citrus fades quickly, leaving the warm, seedy-sweet core.

Теруар і хемотипи

Докладно

Carum carvi (caraway) is an Apiaceae herb whose seeds (technically fruits) produce a particular spice aromas in Western cooking. The essential oil is dominated by two molecules: carvone (50-65%), which provides the characteristic warm-spicy sweetness, and limonene (30-45%), which adds a citrus lift.

Caraway's smell is immediately recognizable: warm, seedy, with a sweet-anise edge and a faint earthy undertone. It is the defining flavor of rye bread, kummel liqueur, and Scandinavian aquavit. The carvone in caraway is the (S)-(+) enantiomer — its mirror image, (R)-(-)-carvone, smells like spearmint, demonstrating how molecular chirality affects smell.

In perfumery, caraway oil is an uncommon ingredient used in aromatic and spicy compositions. It provides a warm, seedy character distinct from anise or cumin, with particular relevance in herbal-aromatic and northern-European-inspired fragrances.

Explore all seven extraits in the Discovery Set.

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Related: Allspice · Anethole · Anise · Asafoetida · Baking Spices · Bay Leaf · Biryani · Caraway

Цікавий факт

Caraway carvone and spearmint carvone are mirror-image molecules (enantiomers) with identical physical properties but completely different smells. This is a famous examples in chemistry of how molecular chirality affects biological perception — the nose can distinguish left-handed from right-handed molecules.

Отримання й хімія

Спосіб отримання

Steam distillation of Carum carvi fruits (commonly called seeds). The essential oil is a pale yellow liquid containing 50-65% (S)-carvone and 30-45% limonene. Yields are approximately 3-7% from dried fruit, making it an affordable essential oil. Major production in Finland, Egypt, Netherlands, and Eastern Europe.

Формула
N/A — complex essential oil (key: carvone C₁₀H₁₄O ~50-60%, limonene C₁₀H₁₆ ~40%)
CAS
8000-42-8
Ботанічна назва
Carum carvi
Зовнішній вигляд
colorless to pale yellow clear liquid
Сила запаху
Середня
Синоніми
CARAWAY MERIDIAN FENNEL
Статус IFRA
Див. примітку

No IFRA Standard for the material itself (51st Amendment)

Фізичні властивості
Температура кипіння
193.00 to 231.00 °C. @ 760.00 mm Hg
Температура спалаху
134.00 °F. TCC ( 56.67 °C. )
Відносна густина
0.90000 to 0.91000 @ 25.00 °C.
Показник заломлення
1.47900 to 1.49520 @ 20.00 °C.

У парфумерії

Carum (caraway) is a top-to-heart spice note providing warm, seedy character. The essential oil is rich in (S)-carvone and limonene. Used in herbal-aromatic, spicy, and northern-European-inspired compositions. It bridges citrus (from limonene) and warm-spicy (from carvone) families. Uncommon in mainstream perfumery but valued in niche work for its specificity. Compatible with dill (which contains the same carvone enantiomer at lower levels), fennel, and warm-herbal notes.

Роль у формулі
01фіксатор
02модифікатор
03фірмова нота
04компонент піднесення
05сполучний компонент
06формувач об’єму
Форми випуску
ефірна олія абсолют конкрет CO₂-екстракт

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