Цвіт сакури
Cherry blossom, or sakura, is the flower of trees in Prunus subgenus Cerasus. Its smell has been described as vanilla-like.
- Type
- Акорд
- Olfactive family
- Квіткові
- Source
- flower
Запах
Докладно
Цікавий факт
Prunus itosakura grows slowly but has the longest life span among cherry trees; the Jindai-zakura is about 2,000 years old. In 2007, Riken produced a new cultivar named 'Nishina zao' by irradiating cherry trees with a heavy-ion beam.
Отримання й хімія
Спосіб отримання
From sweet cherry flowers, ultrasound- and microwave-assisted extraction gave an essential oil yield of 1.23%.
- Формула
- Complex natural mixture (key constituents: coumarin C₉H₆O₂)
- Ботанічна назва
- Prunus serrulata
- Синоніми
- Sakura
No IFRA Standard for the material itself (51st Amendment)
У парфумерії
Lilac alcohol, dimethyl sulfide, acetaldehyde, 3-methyl-1-butanol, 3-methylbutanal, (E)-2-hexenal and benzaldehyde, all volatiles of sweet cherry flowers, can be employed in natural floral flavors. 3-Methylbutanal is mainly used to formulate various fruit flavors. (E)-2-hexenal can be used as a blending fragrance for essential oils and various floral fragrances. Coumarin, the compound credited with the vanilla-like smell, is subject to restrictions on its use in perfumery.
Див. також
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